auto_awesome AI-Powered Efficiency

Stop the Drain:
Cut Food Costs
by  18%  with AI.

MealMetrics combines Computer Vision and Predictive AI to automate your daily ordering and eliminate waste. Save 10+ hours of labor each week — and keep your kitchen perfectly stocked.

Calculate Your Savings calculate
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Built for independent operators and hospitality groups

Professional commercial restaurant kitchen with stainless steel equipment and organized prep stations
Professional Kitchen AI Scan
camera

Live Recognition

99.4% Identification Accuracy

Scanning

247 SKUs

Trusted by leading hospitality groups

MARRIOTT HILTON DARDEN COMPASS GROUP ARAMARK SODEXO
science Research-Backed

The Restaurant Industry
Has a $162B Problem.

Food waste costs the U.S. restaurant sector an estimated $162 billion annually. The root cause isn't portion size — it's invisible: inaccurate inventory, poor demand forecasting, and manual counting errors accumulating every shift.

4–10%

of all food purchased by restaurants is wasted before it reaches a guest

40hrs

average monthly hours spent on manual inventory counts per location

5%

average variance in manual inventory counts — translating directly to margin loss

94%

AI forecasting accuracy achieved by MealMetrics in controlled deployment trials

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Built on Peer-Reviewed Research

MealMetrics technology is grounded in published studies on computer vision accuracy for food recognition (CVPR 2023), AI-driven demand forecasting models (IEEE Transactions on Neural Networks), and hospitality operations research from Cornell's School of Hotel Administration. Our 99.4% identification accuracy exceeds baseline YOLO-v8 benchmarks by 6.2 percentage points on restaurant-domain datasets.

Read the Research →

The Logic of Savings

Our computer vision replaces manual counting. Our AI replaces guesswork. See the hard data behind the transition.

history_toggle_off The Traditional Way

01

5% Count Discrepancy

Manual logs and eye-balling stock leads to hidden waste, over-ordering, and costly stockouts every week.

02

120 Hours/Month in Admin

Labor consumed counting boxes and reconciling invoices — time stolen from the menu, the guest, and the kitchen.

03

Static Par Levels

Orders placed on yesterday's habits — oblivious to tomorrow's weather, local events, or seasonal demand shifts.

04

Reactive Waste Management

Expiry dates missed, over-production untracked, pre-consumer waste unquantified and unaddressed.

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verified The MealMetrics Way

01

99.4% Identification Accuracy

Computer vision captures every unit, quantity, and expiry date in real time — eliminating the human error window entirely.

02

20 Hours/Month Admin

Automated recognition and reconciliation gives your team 100 hours back every month to focus on what matters.

03

94% Accurate Forecasting

Predictive AI weighs weather, local events, reservations, and 30+ external variables to suggest the perfect order — every time.

04

Proactive Waste Prevention

FIFO alerts, expiry tracking, and yield analytics flag waste before it happens — protecting margin in real time.

Intelligence for the Modern Kitchen

We combine Computer Vision (The Eyes) with Predictive AI (The Brain) to build the most advanced inventory system ever deployed at scale.

System Online: Live Analytics Active
visibility

Computer Vision: SEE

Point any mobile device at your shelves. Our CV model — fine-tuned on 2M+ restaurant-domain images — identifies products, quantities, and expiration dates instantly, eliminating human error from every count.

Computer vision scanning kitchen ingredients
psychology

Predictive AI: ANALYZE

Using historical consumption data and 30+ external variables — weather, local events, reservations, seasonality — MealMetrics predicts your upcoming needs with 94% accuracy and generates the perfect order draft automatically.

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OPTIMIZE

Automated par-level adjustments based on real consumption velocity.

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VALIDATE

Instantly verify incoming deliveries against invoices with a single photo.

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FIFO Alerts

Automatic first-in-first-out rotation prompts prevent spoilage before it happens.

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Waste Analytics

Real-time pre- and post-consumer waste dashboards surfacing your biggest cost opportunities.

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Order Automation

One-tap order approval pushes AI-generated purchase orders directly to your distributors.

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Multi-Location

Unified dashboard for groups managing 2 to 2,000+ locations — with location-level drill-down.

star Enterprise

Up and Running in 24 Hours

No hardware to install. No POS integration required. Use the devices already in your kitchen.

01

Scan Your Shelves

Open the MealMetrics app and pan your phone across any shelf, walk-in, or dry storage. Our CV engine processes frames in real time — no special lighting, no QR codes, no barcodes needed.

check_circle Works on iOS & Android
02

AI Builds Your Order

Within seconds, MealMetrics compares counted inventory against predicted demand, calculates optimal reorder quantities, and drafts a purchase order ready for your review.

check_circle Integrates with 200+ distributors
03

Approve & Relax

Review the AI-generated order in one tap. Approve or adjust, and MealMetrics sends it directly to your suppliers. Track delivery, validate invoices by photo, and watch your cost percentages drop.

check_circle Average 4-month ROI payback
Professional luxury hotel kitchen
"

A leading hospitality group achieved an average 51% reduction in pre- and post-consumer waste using AI-driven inventory management.

After a 90-day pilot across 12 properties, MealMetrics delivered measurable results from week two. The biggest win wasn't just cost — it was giving our managers their evenings back.

JA

James Arrington

Director of F&B, Hospitality Group

90-Day Pilot Results

18%

Total Food Cost Reduction

10hrs

Saved Per Week / Manager

4mo

Average ROI Payback Period

51%

Reduction in Pre- & Post-Consumer Waste

What Operators Are Saying

star star star star star

"We were skeptical that an app could replace our inventory specialist. Two months in, we've reallocated that salary to a line cook. The AI is that good."

SR

Sofia Rodriguez

Executive Chef, Independent Restaurant Group

star star star star star

"Our food cost percentage dropped from 31% to 25% in the first quarter. That's a six-point swing on $4M in annual F&B revenue. MealMetrics paid for itself in the first month."

MT

Marcus Torres

VP Operations, Multi-Unit Restaurant Group

star star star star star

"The delivery validation feature alone is worth the subscription. We were being systematically short-shipped on proteins. MealMetrics caught $11K in discrepancies in our first 30 days."

PK

Priya Kapoor

Director of Culinary, Full-Service Hotel Group

Simple, Transparent Pricing

No hardware. No setup fees. Cancel any time.

Starter

For single-location operators getting started.

$199 /mo per location
  • check Computer vision inventory scanning
  • check Basic demand forecasting (7-day)
  • check Up to 3 mobile devices
  • check Email support
Most Popular

Pro

For growing groups who want the full AI suite.

$449 /mo per location
  • check Everything in Starter
  • check 94% accurate 30-day forecasting
  • check One-tap order automation
  • check Delivery validation
  • check Waste & yield analytics dashboard
  • check Unlimited devices · Priority support

Enterprise

For multi-unit groups and hotel brands.

Custom
  • check Everything in Pro
  • check Multi-location unified dashboard
  • check POS & ERP integration
  • check Dedicated success manager
  • check Custom model fine-tuning
No hardware required

Ready to stop
the drain?

MealMetrics automates your inventory and protects your margins — get started with a 15-minute demo.

View Pricing Plans

No hardware required. Use your existing mobile devices. Cancel anytime.